Quick Recipe: Healthy and Tasty Chocolate Dessert in 20 Minutes Without Baking Or Flour (Maida)

Serves 3

Ingredients

• 1/4 cup chopped dark chocolate
• 1/2 cup milk
• 1/2 cup semolina (rava/sooji)
• 2 tbsp chopped almonds
• 1 tbsp cocoa powder
• 1/4 cup sugar
• 1 tbsp clarified butter (ghee)

Procedure

1. Combine the sugar, milk and cocoa powder in a sauce pan in ½ cup of water.
2. Mix well (whisk) and cook on medium flame for 3 minutes or low flame for 4 minutes. Keep stirring
3. Take it off the stove, add dark chocolate. Mix and Keep aside.
4. Heat the clarified butter in a pan, add semolina. Stir and let the butter mix evenly. Continue to cook on medium flame for 3 minutes.
5. Add the chocolate mixture to the pan and whisk well. Cook on a low-medium flame for 3 minutes and stir.
6. Take it off the stove, transfer to a serving dish and serve directly or shape it like a bowl for the extra touch. Garnish with toasted almonds.
7. Serve hot and immediate, do not refrigerate as the semolina wouldn’t allow it to stay smooth after refrigeration.